Quick & Easy · Light & Fresh

Turkey & Spinach Wraps

By The Savorient Team

A no-cook lunch wrap that comes together in 10 minutes flat, built for busy midday breaks.

Turkey and Spinach Wraps sliced on the diagonal to show a spiral of deli turkey, baby spinach, shredded carrot, and cream cheese
10 minPrep time
0 minCook time
10 minTotal time
2Servings
EasyDifficulty

Ingredients

  • 2 large flour tortillas
  • 4 tbsp cream cheese, softened
  • 6 slices deli turkey (about 4 oz)
  • 1 cup baby spinach
  • 1/4 cup shredded carrot
  • 2 tbsp ranch dressing (optional)
  • Salt and pepper, to taste

Instructions

  1. Spread the cream cheese evenly over each tortilla.
  2. Layer the turkey, spinach, and shredded carrot over the cream cheese.
  3. Drizzle with ranch dressing if using, and season with salt and pepper.
  4. Roll each tortilla tightly, then slice in half on a diagonal.
  5. Serve right away, or wrap tightly for a packed lunch.

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